|Published||May 7, 2022|
Are you interested in working for a mission-driven organization that continues to grow and is dedicated to providing quality services to its residents? Do you want your next job to offer you the opportunity to serve while allowing you to grow personally and professionally? Explore careers with Charles E. Smith Life Communities!
OUR DINING SERVICES SERVER POSITION
The primary focus for our Dining Services Server position is to perform a variety of duties to prepare equipment and food for service; serve food and clean up after meals, and follow established practices and procedures in the Food and Nutrition Services department in a timely and efficient manner.
ABOUT CHARLES E. SMITH LIFE COMMUNITIES
Charles E. Smith Life Communities (CESLC) is a faith-based nonprofit senior services organization located in Rockville, Maryland, delivering quality care and meaningful life experiences to older adults with dignity and compassion rooted in Jewish values. Our team of over 1,000 members represent a very wide range of cultural backgrounds, ethnicities, and faiths.
PEOPLE WHO MATTER
Every associate – guided by our values and mission - contributes to our sustained place as a leader and has an important role in our success. Entry level or seasoned, our associates experience the rewards of working for a mission-driven, nonprofit organization committed to creating an engaging community for aging adults. Our team-oriented environment provides exceptional opportunities for personal growth and professional development.
Our total rewards package includes competitive compensation, health benefits through CareFirst BlueCross Blue Shield, a retirement plan, generous PTO, tuition reimbursement, credit union, and proximity to public transportation.
Server positions are based at various resident dining areas throughout the organization: skilled nursing, assisted living, memory care, independent living. Our main address is 6121 Montrose Road in Rockville, Maryland.
SHIFTS & STATUS
We currently have CASUAL PART TIME positions, 4-5 days per week, from 4PM to 8PM. Weekend shifts are required.
- Prepare, assemble and deliver resident meals.
- Serve residents with a focus on hospitality, engagement, and customer service.
- Adhere to quality service, infection control, and food safety standards.
- Appropriately replenish food and supplies.
- Complete sanitation duties.
- Perform dish room duties, as needed.
EDUCATION & EXPERIENCE
If you have an interest in dining and a focus on hospitality, we will train you in the skills needed to become a first-class server.
We understand that the COVID-19 pandemic has made health and safety in the workplace a top priority for job seekers. We want to assure you that it is a daily focus for everyone at CESLC. We have a robust COVID-19 response plan that includes infection control practices with detailed cleaning and PPE guidance; COVID-19 vaccine requirement; rigorous COVID-19 testing protocols for staff and residents; and ongoing staff communication and education. As part of our health and safety measures, virtually 100% of our associates are fully vaccinated for COVID-19. Visit this link for more details on the CESLC response to COVID-19: www.smithlifecommunities.org/coronavirus/.
Thanks for your interest in joining CESLC and the team in our Dining Services Department!